Today I have got a Quinoa Bowl for you. A bowl full of proteins & flavours. This Lime Coconut Quinoa is easily made with just a few simple ingredients and makes the perfect healthy breakfast & dinner option. Throw in some grilled chicken, fish or veggies and get yourself a bowl of yumminess. It can even be served as a side dish to any meal!
The best thing about this quinoa is that there is so much texture & flavour in every bite that no dressing or sauce is required. Simply add in protein or veggies of choice and you are good to go. Oh you even could just throw in some avocados because…why not?
Another good thing about this dish is that it is really easy to make. Also, remember while making quinoa try to replace the regular water with chicken or vegetable broth, this would really add so much more flavor to your dish. So using coconut milk in this recipe definitely gives it a level up. I just feel that you all need this flavoursome LIME COCONUT QUINOA in your life ASAP.
1 cup quinoa
1 (13.5 oz) can coconut milk
2 Tsp. honey
¼ cup cilantro, chopped
Juice of 1 lime
1. Rinse and soak quinoa for about 10 minutes in warm water.
2. In a medium saucepan, whisk together coconut milk and honey then add in rinsed quinoa. Bring to a boil, then cover and reduce heat to a simmer, cooking for about 15 to 20 minutes or until all liquid is absorbed. Turn heat off and allow quinoa to sit for 5 minutes before fluffing with a fork.
3. Once quinoa is cooked, mix in cilantro and lime juice until combined, serve and enjoy!
Calories 240 Kcal, Fat 7.5g, Carbs 39g, Protein 9.6g
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